Old Fashioned

2 oz Freeland Bourbon

sugar cube

4-6 dashes of Angostura Bitters

3-5 dashes of Orange Bitters

Muddle sugar and bitters at the bottom of a rocks glass. Add Freeland Bourbon and some ice. Stir—preferably with a long bar spoon, although a regular spoon will work just fine—for roughly 25-30 rotations, or until the cocktail is chilled and diluted. Pour over a bourbon cube in a rocks glass and garnish with an orange twist.