Spring Fever Fresh Cocktail Kit

Any other rhubarb fanatics out there? Whether it’s a Strawberry Rhubarb Pie, a jam, or in this case - a cocktail - we hope that this satisfies the craving. This mixer is a combination of fresh grapefruit juice, lemon juice, rosemary simple syrup, rhubarb bitters, and Peychaud’s bitters, and is sure to knock you right into your lawn chairs for a refreshing way to imbibe during Oregon’s season to shine.

Spring Fever Fresh Cocktail Kit

1. Freeland Bourbon Aged 4 years, finished in Oregon Pinot Noir barrels for a silky, fruit-forward profile. (70% Corn. 20% Rye. 10% Malted Barrel. 91 proof / 45.5% ABV) 750ML.
2. Spring Fever Fresh Mixer Grapefruit + lemon juice, rhubarb bitters, rosemary simple syrup, Peychaud’s bitters. Fresh mixers are best within 2-3 weeks of ordering so please pick up your order within 5 days to guarantee freshness and availability. Available in 32 oz (makes approximately 10 cocktails) or 16 oz (makes approximately 5 cocktails) bottles.

Spring Fever Cocktail Combine ingredients in a shaker tin with ice, shake for 8-10 seconds. Strain into glass of your choice and top with ice. OR combine ingredients in glass of your choice with ice, and stir for a few seconds. It really is that easy. Cheers!

• 2 oz Freeland Bourbon
• 3 oz Spring Fever mixer